Cheese "Castello Camembert" 125g
Weight: 125g
Ingredients: pasteurized cow's milk, table salt, lactic acid cultures, microbial rennet, white mold culture Penicillium candidum, stabilizer.
Ingredients: pasteurized cow's milk, table salt, lactic acid cultures, microbial rennet, white mold culture Penicillium candidum, stabilizer.
Details
Weight: 125g
Ingredients: pasteurized cow's milk, table salt, lactic acid cultures, microbial rennet, white mold culture Penicillium candidum, stabilizer.