Crystalline Himalayan salt "Passiflora" boasts a unique composition encompassing over 80 essential microelements vital for maintaining good health. Distinguished by its pink color and delicate salty taste, Himalayan crystal salt "Passiflora" serves as an excellent choice for marinating meat, crafting sauces, dressings, and a variety of other dishes. Its rich mineral content adds a distinctive touch to your culinary creations.