"Bontier Fillo" pastry dough is a high-quality product made from natural ingredients. The dough has a pleasant, slightly salty taste that complements and enhances the flavor of the filling. It is perfect for preparing various types of pastries, including turnovers, pies, strudels, rolls, and more. Thanks to its high elasticity, the dough easily stretches and takes on the desired shape, simplifying the cooking process and allowing for the creation of products with thin walls and intricate patterns.